Rummo Pasta Rigatoni (16 oz / 454 g)

Bring authentic Italian quality to hearty dishes with Rummo Rigatoni. Made in Italy from high-quality durum wheat semolina and crafted using Rummo’s signature Lenta Lavorazione® (slow processing) method, this pasta delivers a firm, al dente bite with exceptional sauce-holding ability.

With wide ridges and a hollow center, rigatoni is ideal for chunky tomato sauces, creamy baked pastas, and rich meat or vegetable ragùs. Reliable, resilient, and full of texture, it’s a pantry essential for elevated everyday meals.

Highlights

• Made in Italy with durum wheat semolina

• Slow-processed for superior texture

• Holds thick and hearty sauces beautifully

• Cooks consistently al dente

• Non-GMO ingredients

• No additives or preservatives